A three-minute ride in the crow's nest up the mast of Mirabella V, which is the tallest single-masted sailing yacht in the world. This ride goes halfway up the mast, to about 150 feet above the harbor in Genoa, Italy.

Three minutes in the galley with Chef David Beltran aboard the 160-foot motoryacht Jo, where he prepares an appetizer of fresh shrimp, squid and fish, a main course of Caribbean steak salad, and a dessert with a berries-and-cream dessert.

Three minutes onboard the 172-foot motoryacht Taipan III off the coast of Phuket, Thailand. 

A two-minute tour of the Caribbean island St. Barth's, including Gustavia Harbour, which is one of the most popular locations for New Year's Eve charters.

Four minutes in the galley with chef Stephanie Hodges onboard the 135-foot motoryacht Atlantica, where she prepares a surf-and-turf of yellowfin tuna with Kobe beef, followed by pineapple carrot cake with cream cheese sorbet.

Four minutes with chef Lauren Mackin in the galley aboard the 65-foot sailing catamaran True North, where she shares her recipe for shrimp-and-sweet-potato cakes with citrus aioli and mango salsa.

A five-minute interview with charter broker Gina Robertson of Yachtstore.com. She discusses how she enjoys working with first-time charter clients, how she came to work for an online charter company, and more.

This Bahamian beach is just one of the many beautiful locations that you can visit during a private yacht charter vacation. This vidcast also takes you to Fiji, the Galapagos Islands, France, Italy, Alaska, and beyond.